Hutong
Restaurant | London | England | United Kingdom
The "Hutong" in London is an outstanding restaurant located on the 33rd floor of the Shard, offering a fascinating blend of Northern Chinese cuisine and spectacular views of the city. Inspired by its namesake in Hong Kong, Hutong brings the culinary traditions of Northern China to London, infused with elegance and modernity. It is a place that captivates not only with its food, but also with its unique atmosphere and impressive height above the Thames, making it a popular destination for special occasions and unforgettable evenings.
The interior of the restaurant pays homage to traditional Chinese aesthetics. Red lanterns bathe the space in warm, gentle light, while hand-carved wooden "Moon Gates" - decorative passageways - connect to the culture of the ancient Hutongs in Beijing, after which the restaurant is named. The ambiance is elegant yet not overly lavish, striking a perfect balance between coziness and sophistication. Particularly impressive is the panoramic view of London, enjoyed from nearly every table - a highlight that makes the visit unforgettable, especially at night when the city lights sparkle.
Culinary highlights include Northern Chinese cuisine, known for its subtle flavors and occasional spiciness, based on the "Lu School" of Shandong province - a tradition that once influenced imperial palaces. Outstanding dishes include the "Red Lantern," a spectacular creation of soft-shell crabs with dried Sichuan chili that impresses both in taste and visually. Equally popular are the "Wontons with Clams and Shrimp," indulging the palate with their delicate texture and intense flavors. Meat lovers rave about the "Peking Duck," served with thin pancakes and a rich sauce, considered one of the signature dishes. For vegetarians or vegans, the "Jasmine Menu" offers a refined selection that proves cuisine can still impress without meat.
In addition to the food, the drink menu is an experience in itself. The cocktails served in the adjacent "Shanghai Bar" area are inspired by Chinese culture and are based on the five elements - wood, fire, earth, metal, and water - as well as corresponding flavors such as sour, bitter, or spicy. A favorite is the "Hutong Cocktail," scoring points with exotic ingredients and creative presentation. The wine selection is carefully curated, offering both international and Asian options that pair perfectly with the dishes.
Hutong offers different experiences depending on the occasion. For a relaxed weekend, the "Dynasty Brunch" entices with a multi-course menu accompanied by live DJs and a selection of beverages such as champagne or cocktails - a feast for the senses. Romantics will enjoy the "Shanghai Date Night" offer, which includes a shared Dim-Sum platter and signature cocktails. Those planning a larger celebration can book private rooms for up to 120 seated guests or standing receptions for up to 340 guests, making the restaurant attractive for events such as weddings or corporate gatherings.
The service is often described as attentive and friendly, with staff eager to introduce guests to the dishes and their origins. However, there is occasional criticism, such as the noise from the bar occasionally seeping into the dining area, or the darkness of the lighting making the food difficult to see at times. Overall, positive impressions prevail, especially thanks to the combination of exquisite cuisine and the unparalleled view.
The Hutong in the Shard is more than just a restaurant - it is an experience that appeals to the senses and transports guests into the world of Northern Chinese cuisine as they float high above the rooftops of London. It is equally suitable for a romantic dinner, a special occasion, or simply for those who want to enjoy an exceptional meal with a view of one of the most beautiful cities in the world.
